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Meat Processing Machines
RFMC-500 Fresh Meat Dicing Machine
Fresh meat dicing and slicing machine — 500 kg/h, 3 kW, PLC control, 5–20 mm cut size, no pre-freezing required.
Dimensions (W×D×H)
145 × 74 × 95 cm
Voltage
220/380 V, 3ø, 50/60 Hz
Cutting Chamber Dimension
47 × 9 × 11 cm
Product Temperature
> -2 °C
Description
The RFMC-500 is a vital cutting machine for meat production that efficiently cuts meat blocks, ground meat, fat, and other raw materials into diced or sliced meat. Size and type of cut is easily adjusted via the cutter switch. Cuts fresh meat without pre-freezing, guaranteeing high quality output.
Features
- Processes various raw meat with both cutting and slicing functions
- PLC program control for convenient operation
- Adjustable knife speed and automatic pre-compression system
- Cuts fresh meat without pre-freezing
- Maximally compresses products before cutting
- Cutting speeds 50–120 times per minute
- Operates at 5–10 °C consistently
Specifications
Dimensions (W×D×H)145 × 74 × 95 cm
Voltage220/380 V, 3ø, 50/60 Hz
Cutting Chamber Dimension47 × 9 × 11 cm
Product Temperature> -2 °C
Power3 kW
Cutting Dimension5–20 mm
Production Capacity500 kg/h
Weight305 kg
